Upcoming training & events

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April 2026

$949.00

6 - 7 Apr 2026

2 days, 8:00 AM - 6:00 PM

  • Arlington Heights
Presented by
Serafin Alvarado
Martin Beally
James Bube
  • $949.00
Registration closed
More Information

6 - 7 Apr 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

Registration closed
More Information

9 - 10 Apr 2026

2 days, 8:00 AM - 6:00 PM

  • Omaha
Presented by
Doug Frost
Sally Mohr
Mark Guillaudeu
  • $949.00

9 - 10 Apr 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

10 - 11 Apr 2026

2 days, 8:00 AM - 6:00 PM

  • Pasadena
Presented by
Christopher Tanghe
Christopher Miller
Myles Trapp
  • $949.00

10 - 11 Apr 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00

Sun 12 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Pasadena
Presented by
Christopher Tanghe
Christopher Miller
Myles Trapp
  • $799.00

Sun 12 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

13 - 14 Apr 2026

2 days, 8:00 AM - 6:00 PM

  • Pittsburgh
Presented by
Keith Goldston
Julie Dalton
  • $949.00

13 - 14 Apr 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$599.00

Tue 14 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Santa Clara
Presented by
Catherine Fallis
Jeremy Broto-Mur
Rebecca Fineman
  • $599.00

Tue 14 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

Deductive Tasting Method Workshop is an intensive one-day program that includes a series of small group tastings and lectures led by Master Sommeliers where students hone their analytical blind tasting skills.

$799.00

Wed 15 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Pittsburgh
Presented by
Keith Goldston
Julie Dalton
Jarad Slipp
  • $799.00

Wed 15 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

$799.00
Sold out

Wed 15 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Santa Clara
Presented by
Catherine Fallis
Myles Trapp
Jeremy Broto-Mur
Rebecca Fineman
  • $799.00

Wed 15 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

20 - 21 Apr 2026

2 days, 8:00 AM - 6:00 PM

  • Scottsdale
Presented by
Keith Goldston
Robert Bigelow
Christopher Miller
  • $949.00

20 - 21 Apr 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00

Wed 22 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Scottsdale
Presented by
Keith Goldston
Robert Bigelow
Christopher Miller
  • $799.00

Wed 22 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

Mon 27 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Portland
Presented by
Shayn Bjornholm
  • $999.00

Mon 27 Apr 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

Master Sommelier Diploma Examination - Theory

May 2026

Introductory Sommelier Course and Examination

Manakin Sabot (Richmond Suburb)

$949.00

1 - 2 May 2026

2 days, 8:00 AM - 6:00 PM

  • Manakin Sabot (Richmond Suburb)
Presented by
Maximilian Kast
Robert Jones
Ron Edwards
  • $949.00

1 - 2 May 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

Certified Sommelier Examination

Manakin Sabot (Richmond Suburb)

$799.00

Sun 3 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Manakin Sabot (Richmond Suburb)
Presented by
Maximilian Kast
Ron Edwards
Robert Jones
  • $799.00

Sun 3 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

3 - 4 May 2026

2 days, 8:00 AM - 6:00 PM

  • San Francisco
Presented by
Catherine Fallis
Keith Goldston
Scott Turnbull
Morgan Harris
  • $949.00

3 - 4 May 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

Deductive Tasting Workshop

Arlington Heights

$599.00

Mon 4 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Arlington Heights
Presented by
Serafin Alvarado
  • $599.00

Mon 4 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

Deductive Tasting Method Workshop is an intensive one-day program that includes a series of small group tastings and lectures led by Master Sommeliers where students hone their analytical blind tasting skills.

$799.00

Tue 5 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Arlington Heights
Presented by
Serafin Alvarado
  • $799.00

Tue 5 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

16 - 17 May 2026

2 days, 8:00 AM - 6:00 PM

  • Hyde Park
Presented by
Christopher Bates
Douglas Kim
Melissa Monosoff
  • $949.00

16 - 17 May 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00
Sold out

Mon 18 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Hyde Park
Presented by
Christopher Bates
Douglas Kim
Melissa Monosoff
  • $799.00

Mon 18 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

18 - 19 May 2026

2 days, 8:00 AM - 6:00 PM

  • San Juan
Presented by
Keith Goldston
  • $949.00

18 - 19 May 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$949.00
Sold out

18 - 19 May 2026

2 days, 8:00 AM - 6:00 PM

  • San Diego
Presented by
Julie Dalton
Sean Razee
Joshua Orr
  • $949.00

18 - 19 May 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00

Wed 20 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • San Juan
Presented by
Keith Goldston
  • $799.00

Wed 20 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

$799.00

Wed 20 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • San Diego
Presented by
Julie Dalton
Christopher Gaither
Sean Razee
Joshua Orr
  • $799.00

Wed 20 May 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

Advanced Sommelier Examination - Theory

Pearson VUE Testing Center - Asia

$399.00

Thu 21 May 2026

1:00 PM - 2:30 PM (1 hour 30 minutes)

  • Pearson VUE Testing Center - Asia
Presented by
Shayn Bjornholm
  • $399.00

Thu 21 May 2026

1:00 PM - 2:30 PM (1 hour 30 minutes)

The Advanced Sommelier Examination is intended for persons with beverage service experience and who wish to develop their knowledge and service skills to a higher level.

June 2026

$1,199.00

2 - 3 Jun 2026

2 days, 8:00 AM - 6:00 PM

  • Buenos Aires
Presented by
Thomas Price
Pablo Braida
Christopher Bates
  • $1,199.00
Contact info@sommeliers.com.ar to register.
More Information

2 - 3 Jun 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

Contact info@sommeliers.com.ar to register.
More Information
$1,899.00

8 - 10 Jun 2026

3 days, 8:00 AM - 6:00 PM

  • Irving
Presented by
Melissa Monosoff
  • $1,899.00

8 - 10 Jun 2026

3 days, 8:00 AM - 6:00 PM

Court of Master Sommeliers, Americas Advanced Sommelier Course

21 - 22 Jun 2026

2 days, 8:00 AM - 6:00 PM

  • Durham
Presented by
Maximilian Kast
  • $949.00

21 - 22 Jun 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

22 - 23 Jun 2026

2 days, 8:00 AM - 6:00 PM

  • New Orleans
Presented by
Kathryn Morgan
  • $949.00

22 - 23 Jun 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

22 - 23 Jun 2026

2 days, 8:00 AM - 6:00 PM

  • Tampa
Presented by
Andrew McNamara
  • $949.00

22 - 23 Jun 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

22 - 23 Jun 2026

2 days, 8:00 AM - 6:00 PM

  • Las Vegas
Presented by
William Costello
  • $949.00

22 - 23 Jun 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00

Tue 23 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Durham
Presented by
Maximilian Kast
  • $799.00

Tue 23 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

$799.00

Wed 24 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • New Orleans
Presented by
Kathryn Morgan
  • $799.00

Wed 24 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

Wed 24 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Tampa
Presented by
Andrew McNamara
  • $799.00

Wed 24 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

$799.00

Wed 24 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Las Vegas
Presented by
William Costello
  • $799.00

Wed 24 Jun 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

July 2026

9 - 10 Jul 2026

2 days, 8:00 AM - 6:00 PM

  • Pasadena
Presented by
Catherine Fallis
  • $949.00

9 - 10 Jul 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00

Sat 11 Jul 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Pasadena
Presented by
Catherine Fallis
  • $799.00

Sat 11 Jul 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

20 - 22 Jul 2026

3 days, 8:00 AM - 6:00 PM

  • Irving
Presented by
Shayn Bjornholm
  • $1,099.00

20 - 22 Jul 2026

3 days, 8:00 AM - 6:00 PM

The Advanced Sommelier Examination tests the Court of Master Sommeliers standards in beverage sales and service. The exam represents a significant increase over the Certified Sommelier Examination in required experience, knowledge, and skill level.

27 - 28 Jul 2026

2 days, 8:00 AM - 6:00 PM

  • Washington
Presented by
Jarad Slipp
  • $949.00

27 - 28 Jul 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

27 - 28 Jul 2026

2 days, 8:00 AM - 6:00 PM

  • Los Angeles
Presented by
Keith Goldston
  • $949.00

27 - 28 Jul 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00

Wed 29 Jul 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Washington
Presented by
Jarad Slipp
  • $799.00

Wed 29 Jul 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

$799.00

Wed 29 Jul 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • Los Angeles
Presented by
Keith Goldston
  • $799.00

Wed 29 Jul 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

August 2026

3 - 4 Aug 2026

2 days, 8:00 AM - 6:00 PM

  • México City
Presented by
Melissa Monosoff
  • $949.00

3 - 4 Aug 2026

2 days, 8:00 AM - 6:00 PM

The Introductory Sommelier Course and Examination serves as the foundation, covering a comprehensive overview of wines and other beverages, tasting exercises, and elements of wine service. It can be taken either in person over two days or completed online. Enrollment for the in-person Introductory Sommelier Course and Exam closes 6 days prior to the program.

$799.00

Thu 6 Aug 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

  • México City
Presented by
Melissa Monosoff
  • $799.00

Thu 6 Aug 2026

1 day, 8:00 AM - 6:00 PM (10 hours)

The Certified Sommelier Examination is the second level in the CMS-A examinations. The examination focuses on a candidate’s ability to demonstrate proficiency in deductive tasting, wine & beverage theory, and both technical as well as salesmanship skills in table-side service. Enrollment for the Certified Sommelier Exam closes 8 days prior to the program.

September 2026

8 - 10 Sep 2026

3 days, 8:00 AM - 6:00 PM

  • Houston
Presented by
Kathleen Lewis
  • $1,899.00

8 - 10 Sep 2026

3 days, 8:00 AM - 6:00 PM

Master Sommelier Diploma Examination - Practical and Tasting

November 2026

14 - 15 Nov 2026

2 days, 8:00 AM - 6:00 PM

  • Seoul
Presented by
Shayn Bjornholm
  • $1,899.00 excl. Tax

14 - 15 Nov 2026

2 days, 8:00 AM - 6:00 PM

Master Sommelier Diploma Examination - Practical and Tasting